Appetizers,  Meals

Homemade Pepperoni Pizza Rolls

Follow UsFacebookpinterestyoutubeinstagram
Share PostFacebooktwitterredditpinterestlinkedintumblrmail

Tonight, we had Homemade Pepperoni Pizza Rolls for dinner 🙂

I first made these for my husband a few years ago for a football game snack.

My son remembered them and asked me to make them again for dinner.

Who doesn’t love a good snacky-snack dinner every once in awhile, right?!

The key is getting them sealed so they don’t fall apart in the oil.

How to Make Homemade Pepperoni Pizza Rolls

I lay each egg roll wrapper flat and diagonal, place 5 pieces of pepperoni, a string cheese, and some italian seasoning in the center.

Homemade Pepperoni Pizza Rolls

Next, dip your finger in some water and trace it along the edges.

Homemade Pepperoni Pizza Rolls

Then, fold in the corners and roll it up.

Pressing the seams together slightly to make sure they are sealed.

Homemade Pepperoni Pizza Rolls

Fold the front corner in over the cheese.

Homemade Pepperoni Pizza Rolls

And then roll it up!

Kind of like a pizza egg roll, right?!

Homemade Pepperoni Pizza Rolls

Pour just enough vegetable oil into a small skillet to fill about 1 inch deep.

I heat it over medium heat for about 5 minutes, or until the oil is 325 to 350 degrees.

Place 3 pizza rolls in the oil at a time, fry about 1 to 2 minutes per side and drain on paper towels.

Repeat with remaining pizza rolls.

Homemade Pepperoni Pizza Rolls
Homemade Pepperoni Pizza Rolls

Serve with these Homemade Pepperoni Pizza Rolls with pizza sauce on the side for dipping 🙂

Homemade Pepperoni Pizza Rolls

Follow me on:

YouTube
Instagram
Facebook
Pinterest

Traeger Grill and Smoker Cookbook

If you like Homemade Pepperoni Pizza Rolls, you might also like…

Pepperoni Pizza Quesadillas

Pepperoni Pizza Quesadillas

Bacon Jalapeno Popper Egg Rolls

Bacon Jalapeno Popper Egg Rolls

Blackstone Crispy Tortilla Pizzas

Blackstone Crispy Tortilla Pizzas

and Cheesy Chicken Pesto Roll Ups

Cheesy Chicken Pesto Roll Ups

For leftover egg roll wrappers, you could make Seafood Wonton Nachos!

Wonton Nachos

Italian Egg Rolls

Italian Egg Rolls

These even made the list of Best Super Bowl Snacks and Appetizers!

super bowl snacks

Check out my YouTube channel HERE and subscribe for Weekly Meal Plans and recipes 🙂

Follow me on:

YouTube
Instagram
Facebook
Pinterest

5 from 3 votes
Print

Homemade Pepperoni Pizza Rolls

My family's favorite game day snack, a fun twist on regular pizza rolls

Course Appetizer
Cuisine American
Keyword Egg Roll, Game Day Snacks, Pepperoni, Pizza, Pizza Rolls, Wonton
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 12 pizza rolls
Calories 200 kcal
Author Cheri Renee

Ingredients

  • 12 egg rolls wrappers
  • 1 6 oz bag pepperoni
  • 12 mozzarella string cheese sticks
  • italian seasoning
  • 1/4 cup water
  • vegetable oil
  • 1 cup pizza sauce

Instructions

  1. Lay each egg roll wrapper flat and diagonal, with a corner facing toward you. In the center lay 5 pieces of pepperoni, a string cheese on top of the pepperoni, and some italian seasoning.

  2. Dip your finger in the water and trace around the edges of the egg roll wrapper. Fold the corners in and roll up the wrapper, pressing the seams closed. (see pictures in post above for assistance)

  3. In a small skillet, pour enough vegetable oil to fill 1 inch deep. Heat over medium heat for 5 minutes, or until the oil is about 325 to 350 degrees.

  4. Place 3 egg rolls at a time into the oil for 1 to 2 minutes, flip and fry an additional 1 to 2 minutes. Place on paper towels to remove excess oil. Repeat with remaining pizza rolls.

  5. Serve with pizza sauce for dipping.

Follow UsFacebookpinterestyoutubeinstagram
Share PostFacebooktwitterredditpinterestlinkedintumblrmail
%d bloggers like this: