High Protein Bang Bang Sauce

High Protein Bang Bang Sauce

High Protein Bang Bang Sauce is a healthy, or at least healthier, version of a classic sauce but made with cottage cheese!

This addictive sauce is sooooo good with chicken tenders, shrimp, on a chicken wrap, shrimp tacos, salmon, and rice bowls.

And with only 83 calories and 4 grams of protein per serving 🙂

ingredients for the sauce

How to make High Protein Bang Bang Sauce

Put a cup of cottage cheese and 3/4 cup sweet Thai chili sauce in a food processor or blender.

adding sweet chili sauce

Then add some sriracha, lemon juice, kosher salt, and pepper.

Blend the sauce until smooth, which does take about a minute.

And you can add a splash of milk if you want a thinner sauce.

Taste for seasoning and add more lemon juice, sriracha, and/or sweet Thai chili sauce as needed.

High Protein Bang Bang Sauce

Store the sauce in the fridge in a covered container and use it on shrimp or salmon, rice bowls, a dip for chicken tenders, in wraps, or in any recipe that calls for bang bang sauce.

High Protein Bang Bang Sauce

I hope you love High Protein Bang Bang sauce as much as we did 🙂

High Protein Bang Bang Sauce

If you like High Protein Bang Bang Sauce, you might also like these recipes…

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Bang Bang Salmon Tacos

Turkey Bacon Breakfast Protein Bites

Turkey Bacon Breakfast Protein Bites

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High Protein Bang Bang Sauce

High Protein Bang Bang Sauce is a healthy, or at least healthier, version of a classic sauce made with cottage cheese!

Course Condiment, Sauce
Cuisine American
Keyword Bang Bang Sauce, Cottage Cheese, Easy, Healthy, High Protein, Homemade
Prep Time 10 minutes
Cook Time 0 minutes
Servings 8
Calories 76 kcal
Author Cheri Renee

Ingredients

  • 1 cup cottage cheese
  • 3/4 cup sweet Thai chili sauce
  • 2 to 3 tablespoons sriracha
  • 2 tablespoons lemon juice
  • kosher salt, pepper
  • Optional: splash of milk

Instructions

  1. Put all ingredients in a food processor or blender. Blend until smooth, add a splash of milk if you want a thinner sauce. Taste for seasoning and add more lemon juice, sriracha, and/or sweet Thai chili sauce as needed.

  2. Store in the fridge in a covered container and use on shrimp or salmon, rice bowls, a dip for chicken tenders, in wraps, or in any recipe that calls for bang bang sauce.

Check out IfYouGiveAGirlAGrill.com for lots more of my outdoor cooking recipes!

My Blackstone Griddle Cookbook AND Blackstone Camping Cookbook are now available on Amazon!

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