Weekly Meal Plan May 24
This week’s recipe theme is all restaurant or take out favorites made at home.
Do you find that sometimes the most difficult part of dinner is the actual meal planning involved?
Like I don’t mind making dinner, but what in the world should I make each night?
If so, I am here to help! I share some dinner ideas each week, most are pretty quick and easy for the busy weeknights.
And I also share a snack or something fun for the weekend.
These take out favorites made at home have all the flavor, but less expensive to make at home and also cuts a few calories 🙂
Air Fryer Chicken Tenders with Copycat Cane’s Sauce
The best thing about Raising Cane’s restaurant is that special Cane’s sauce.
I have made a copycat version of their sauce and serve with air fried chicken tenders.
You could even make some crinkle cut fries in the oven and some garlic toast just like they do at Raising Cane’s!
Italian Pressed Sandwiches
A great at home version of a deli sandwich or Italian sub are these Italian Pressed Sandwiches.
Some deli meats, cheese, and pesto on a fresh bakery roll all from the grocery store.
You could even set up a make-your-own sandwich station so everyone in your family gets what they want 🙂
Air Fryer Bang Bang Shrimp
When I go to Bonefish Grill, the Bang Bang Shrimp is a MUST!
This at home version has a quick and easy homemade bang bang sauce. And the shrimp are air fried instead of deep fried.
Serve these with rice or cauliflower rice or even a side salad for a complete meal.
Crab Rangoon
For the snacky snack weekend recipe, it’s my favorite part of ordering chinese take out…crab rangoon!
If you want to make this a complete meal maybe also prepare Garlic Ginger Shrimp Stir Fry or Chicken Teriyaki Stir Fry!
If you like these take out favorites made at home, here are even more Restaurant Style Meals At Home right here…
Here is last week’s Healthy Meals with Meal Prep Options meal plan!
For more take out favorites made at home, follow me on:
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And join my Grilling and Smoking Facebook Group!
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