Name: Air Fryer Glazed Donuts
Prep time: 4 min
Cook time: 6 min
Ingredients: 1 16 oz tube jumbo biscuits (8 biscuits in a package); 1 1/4 cups powdered sugar; 2 Tbsps milk

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Air Fryer Glazed Donuts were a super fun way to spend our morning and enjoy a little family time at breakfast.

When I was little I remember my mom making THE best donuts by deep frying biscuits.

It felt like an extra special morning to me making homemade donuts and I vividly remember how warm and fresh they tasted.

Why not give them a try in the air fryer I thought…less oil mean an, ummmm healthier donut?!

Well…let’s just say less oil is always a plus 😉

Jumbo biscuits in a tube is what we used.

Here is how to make Air Fryer Glazed Donuts

The first step is separating the biscuits and laying them flat on a cutting board.

Then use a 1 inch bottle cap to make the donut holes.

Get creative and see what you have laying around your kitchen.

I used the cap to the almond milk carton for ours.

For my size air fryer I made 4 donuts and holes at once.

So, yes, you’ll have to do this in two batches.

But think of it like this…by the time you’re ready for a second donut they will be fresh out of the air fryer!

Set the air fryer to 370 degrees for 5 to 6 minutes.

Check after 5 minutes to see if you want them more golden brown.

If so let them go for another minute.

The glaze is a mixture of powdered sugar and milk.

Once the donuts are out of the air fryer, simply place each in the bowl with the glaze.

And use a spoon to make sure the glaze gets all over.

And now you can enjoy your extra special breakfast of homemade Air Fryer Glazed Donuts 🙂

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