Air Fryer Buffalo Chicken Wings
I was super pumped to try this Air Fryer Buffalo Chicken Wings recipe to see just how crisp they would get.
In my opinion, the best part of chicken wings is the crispy skin.
I tried a few batches and this one, for me, created the crispiest skin and best flavor.
One of the best things about my husband, he’s always willing to help me with recipe testing.
I mean, what a great guy being happy to try as many chicken wings as it takes 😉
He also helped me when I was trying recipes for Maple Bourbon Candied Bacon a few weeks ago…always willing to help, that sweet husband of mine.
How to Make Air Fryer Buffalo Chicken Wings
I began by tossing some jumbo split chicken wings with olive oil, kosher salt, pepper, and garlic powder.
Always so much easier if you buy the already split wings.
These babies go into the air fryer for 20 minutes set to 400 degrees.
Flip them and they go back into the air fryer for another 15 minutes set to 400 degrees.
I took the temp and they were well above the 170 degree doneness about halfway through…but I wanted that crispy skin so I kept them going.
Brush all sides with buffalo wing sauce and back into the air fryer for another 5 minutes.
We used Frank’s Buffalo Wing sauce, but you can use your favorite buffalo sauce.
So there you have it…air fryer buffalo chicken wings cooked to crispy perfection 🙂
They were super crispy and extra delicious!
Serve with ranch or blue cheese dressing and enjoy!
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More yummy recipes like Air Fryer Buffalo Chicken Wings for you to try…
Air Fryer Mac and Cheese Bites
Buttermilk Chicken Tenders with Spicy Honey
Air Fryer Buffalo Shrimp
Lots of Complete Meals in the Air Fryer to try…
Easy Air Fryer Recipes
Frozen Foods Cooked Perfectly in the Air Fryer
Lots of Alcohol Infused Chicken Wings to try
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Air Fryer Buffalo Chicken Wings
Crispy and delicious chicken wings cooked in the air fryer
Ingredients
- 1 pound jumbo split chicken wings
- 1 Tbsp olive oil
- 1 tsp kosher salt
- 1 tsp pepper
- 1 tsp garlic powder
- 1/2 cup buffalo wing sauce
- Optional: ranch or blue cheese dressing
Instructions
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Put the chicken wings in a bowl with the olive oil, kosher salt, pepper, and garlic powder. Toss until evenly coated.
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Place the wings in the air fryer basket in a single layer. Set the air fryer for 20 minutes at 400 degrees.
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Flip the wings over using a pair of tongs. Set the air fryer for another 15 minutes at 400 degrees.
Note: This recipe is for jumbo wings, smaller wings may not require as much time so keep checking on them if using smaller wings.
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Brush all sides of the wings with some of the buffalo sauce, set the air fryer for 5 more minutes at 400 degrees.
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Brush with more buffalo sauce and serve with ranch or blue cheese dressing if desired.
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