Caramel Apple Dip
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Caramel Apple Dip

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With it being the beginning of fall I was wanting to make Caramel Apple Dip for dessert.

When your adult children come for a visit is the perfect reason to make a special dessert.

And when they actually ASK to come over, you try to hold back your excitement that they actually WANT to hang out.

In fear of seeming weird or like you really don’t have a life.

All the while doing your inner happy dance!

Hoping this dip will make them want to return for another visit soon.

My wonderful friend made this a few weeks ago at a baby shower and I got the recipe from her.

She was flattered and even said “Wait…YOU want a recipe from ME?!” 🙂

How to Make Caramel Apple Dip

It starts with softened cream cheese spread in a casserole dish.

I used the back side of a spoon and it spread very easily.

Caramel Apple Dip

A 16 oz container of caramel dip goes right on top of the cream cheese.

I chopped a Heath Bar into tiny pieces to sprinkle over top.

Caramel Apple Dip

I served this Caramel Apple Dip with a bag of baked apple chips.

And also a Honeycrisp apple that I cut into thin slices.

You for sure needed a spoon to help scoop the dip onto the apples and apple chips.

And fair warning that it’s a little messy…but totally worth it!

The food was fabulous, and this was the perfect dessert for a crisp, fall evening.

But I even more enjoyed visiting with my amazing family 🙂

Caramel Apple Dip
Caramel Apple Dip

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Other desserts you may love like Caramel Apple Dip…

Reese’s Cup Dip

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S’mores Dip

Oven S'mores Dip

Fireball Whiskey Apple Spice Crumble

Fireball Apple Spice Crumble

Salted Caramel Pretzel Bark

Salted Caramel Pretzel Bark

Churro Cake with Caramel

Churro Cake with Caramel

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Caramel Apple Dip
5 from 2 votes
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Caramel Apple Dip

An easy and yummy dessert with apples or apple chips to dip

Course Dessert
Cuisine American
Keyword Apple, Caramel, Dessert, Dip Recipes
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Servings 8
Calories 304 kcal
Author Cheri Renee

Ingredients

  • 8 oz cream cheese at room temp
  • 16 oz store bought caramel dip
  • 1 Heath Bar
  • apple chips and/ or apple slices for dipping

Instructions

  1. Spread the cream cheese in an 8×8 or 8×10 casserole dish. Pour the caramel dip over top.

  2. Chop the Heath Bar into tiny pieces. Sprinkle over top of the caramel.

  3. Serve with apple chips and/ or fresh apple slices for dipping.

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