Easy Baked Pizza Pretzels
Easy Baked Pizza Pretzels is a fun, easy, and kid friendly recipe with very few ingredients and less than 10 minutes from start to finish!
What a great idea for an after school snack or a dinner that could certainly win you mom of the year.
This is more of a rip and dip type of pizza, so make sure to serve pizza sauce on the side.
Topping ideas are endless, and you can get as creative as you like… I kept it simple with pepperoni.
How to Make Easy Baked Pizza Pretzels
Put the frozen pretzels on a baking sheet and place in a 375 degree oven for 3 to 4 minutes.
Then brush them with melted butter that has been mixed with garlic powder and Italian seasoning.
And also sprinkle the salt that came in the box of frozen pretzels over top.
Then pile lots of shredded mozzarella cheese over each pretzel.
And add your pizza toppings of choice, in my case just mini slices of pepperoni.
Also another sprinkle of garlic powder and Italian seasoning.
Finally place back into the oven for a few minutes until the cheese is nice and ooey gooey melted.
Serve easy baked pizza pretzels with pizza sauce for dipping!
If only all dinners could be this quick and easy, am I right?!
Oh so simple, but also a little extra special because soft pretzels are not typically served as pizza… so there’s also that slight wow factor đŸ™‚
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If you like Easy Baked Pizza Pretzels, you might also like these recipes…
Air Fryer Pizza Tortilla Wraps
Easy Cheesy Meatball Calzones
Mini Pretzel Dogs with Beer Cheese
Pizza Dip with Garlic Knots
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Easy Baked Pizza Pretzels
Easy Baked Pizza Pretzels is a fun, easy, and kid friendly recipe with very few ingredients and less than 10 minutes from start to finish!
Ingredients
- 6 frozen soft pretzels
- 2 tablespoons melted butter
- garlic powder, Italian seasoning
- 2 cups shredded mozzarella cheese
- Toppings of choice, mini pepperoni, sausage, ham, pineapple, onion, olives, etc. and pizza sauce for dipping
Instructions
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Put the frozen pretzels on a baking sheet and place in a 375 degree oven for 3 to 4 minutes.
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Mix together the melted butter, garlic powder, and Italian seasoning and brush over the pretzels. Sprinkle the salt that came with the pretzels over top as well.
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Top each pretzel with the shredded cheese and any toppings of choice, plus sprinkle more garlic powder and Italian seasoning over top.
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Place them back in the oven for 4 to 5 more minutes or until the cheese is melted. Serve with pizza sauce for dipping.