Chicken Salad with Lemon Basil Honey Vinaigrette

Chicken Salad with Lemon Basil Honey Vinaigrette

Chicken Salad with Lemon Basil Honey Vinaigrette is a healthy salad recipe with an easy to make homemade vinaigrette salad dressing.

It gives fall off vibes with the apple, but still a little summery with the bright lemon dressing that actually starts with pesto.

My original plan was to make this dressing with fresh basil in the food processor, but it hit me that using pesto would be sooooo much easier and more flavorful.

How to make Chicken Salad with Lemon Basil Honey Vinaigrette

Start with a bed of your favorite lettuce and add some cooked diced or shredded chicken.

I used my Simple Shredded Meal Prep Chicken.

Chicken Salad with Lemon Basil Honey Vinaigrette

Add some walnuts, cranberries, and a diced Granny Smith apple.

Then some cheese of choice… I used crumbled goat cheese but feta cheese would be an excellent option.

Chicken Salad with Lemon Basil Honey Vinaigrette

Finally, drizzle the Lemon Basil Honey dressing over top right before serving.

It’s just pesto, lemon juice, honey, Dijon mustard, kosher salt, and pepper mixed together.

Chicken Salad with Lemon Basil Honey Vinaigrette

I hope you enjoy Chicken Salad with Lemon Basil Honey Vinaigrette!

I can’t wait to make even more salads with this dressing.

It would also be an incredible marinade and sauce for grilled chicken.

Chicken Salad with Lemon Basil Honey Vinaigrette

If you like Chicken Salad with Lemon Basil Honey Dressing, you might also like these recipes…

Harvest Apple Salad

Harvest Apple Salad with Maple Vinaigrette

Chicken Pesto Calzones

Chicken Pesto Calzones

High Protein Feta Chicken Salad Wraps

High Protein Feta Chicken Salad Wraps

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Chicken Salad with Lemon Basil Honey Vinaigrette

Chicken Salad with Lemon Basil Honey Vinaigrette is a tasty salad recipe with apple, walnuts, and goat cheese with a homemade dressing!

Course Main Course, Salad
Cuisine American
Keyword Apple, Basil, Chicken Salad, Healthy Recipes, Pesto, Recipe, Salad Dressing, Walnut
Prep Time 10 minutes
Cook Time 0 minutes
Servings 2
Calories 547 kcal
Author Cheri Renee

Ingredients

  • 3 tablespoons basil pesto
  • 1 tablespoon Dijon mustard
  • 1 tablespoon lemon juice
  • 1 tablespoon honey or hot honey
  • kosher salt, pepper
  • 5 to 6 cups lettuce of choice
  • 1 1/2 cups cooked chicken diced or shredded
  • 1/2 cup walnuts
  • 1 Granny Smith apple diced
  • 1/3 cup dried cranberries
  • 1/2 cup goat cheese, feta cheese, or cheese of choice

Instructions

  1. Put the pesto, Dijon mustard, lemon juice, honey, kosher salt, and pepper in a bowl and whisk until combined.

  2. Assemble the salads by dividing lettuce between two bowls. Add the chicken, walnuts, apples, cranberries, and cheese. Drizzle the vinaigrette dressing over top right before serving.

Check out IfYouGiveAGirlAGrill.com for lots more of my outdoor cooking recipes!

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