Cilantro Jalapeno Cottage Cheese Dressing
I made a healthy, high protein homemade salad dressing with a spicy kick… Cilantro Jalapeno Cottage Cheese Dressing is a must-make recipe!
You could also use this as a fresh and healthy veggie dip or taco sauce.
How to make Cilantro Jalapeno Cottage Cheese Dressing
Start with 3/4 cup cottage cheese in a food processor and add in 1/3 cup buttermilk.
Remove some or all of the seeds from a small jalapeno and add that in as well.
Plus fresh cilantro, lime juice, kosher salt, and pepper.
And blend until smooth, which does take about a minute.
Taste for seasoning and add more lime, kosher salt, and/or pepper if needed.
And if you think it’s too spicy, add a little honey or a pinch of sugar to balance out the heat.
Transfer the dressing to a jar or container with a lid.
And store in the fridge for a few days until ready to use, or enjoy right away.
Seriously, Cilantro Jalapeno Cottage Cheese Dressing is that easy to make!
If you like Cilantro Jalapeno Cottage Cheese Dressing, you might also like these recipes…
Fresh Dinner Recipes for Two
Easy Ideas To Jazz Up Salad Kits
High Protein Meal Prep Ideas with Cottage Cheese
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Cilantro Jalapeno Cottage Cheese Dressing
Cilantro Jalapeno Cottage Cheese Dressing is a healthy, high protein salad dressing recipe that is so easy to make, also a great veggie dip!
Ingredients
- 3/4 cup cottage cheese
- 1/3 cup buttermilk
- 1 small jalapeno remove some or all of seeds based on spice preference
- 1/4 cup fresh cilantro
- 1 tablespoon lime juice
- kosher salt, pepper
Instructions
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Put all ingredients in a food processor or blender. Blend until smooth, which does take about a minute.
Note: If too spicy add a little honey or pinch of sugar and/or more lime juice to balance out the heat. If too thick for your preference add more buttermilk.
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Serve on any salad or use as a veggie dip. Store leftovers in a covered container in the fridge for up to 3 days.
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