Vodka Shrimp Lavash Flatbreads
Prep Time
10 mins
Cook Time
12 mins
Vodka Shrimp Lavash Flatbreads is a lower calorie pizza recipe with vodka sauce, shrimp, goat cheese, and peppers for a perfect simple dinner idea!
Course:
Main Course
Cuisine:
American
Keyword:
Easy, Flatbread, Goat Cheese, Lavash, Pizza, Recipe, Shrimp, Vodka Sauce
Servings: 4
Calories: 533 kcal
Ingredients
- 4 lavash flatbreads
- 12 ounces vodka sauce
- 3 cups shredded mozzarella cheese
- 1 red bell pepper thinly sliced
- 1 pound jumbo shrimp peeled, deveined, and cut into thirds
- 4 ounces crumbled goat cheese
- kosher salt, pepper, Italian seasoning
Instructions
-
Place flatbreads onto 2 lined baking sheets, 2 flatbreads per baking sheet. Spread the vodka sauce evenly on the flatbreads.
Note: For crispy flatbreads, bake lavash flatbreads in a 425-degree oven for 3 to 4 minutes before adding the toppings.
-
Sprinkle mozzarella over top, add pepper slices, shrimp, and goat cheese evenly over each. Season with kosher salt, pepper, and Italian seasoning.
-
Bake in a 425-degree oven for 12 to 14 minutes. Slice and serve.