Steak Fried Rice Salad
Prep Time
10 mins
Cook Time
1 min
Steak Fried Rice Salad is perfect for meal prepping, using store bought salad kits and leftover steak fried rice topped with yum yum sauce
Course:
Main Course, Salad
Cuisine:
American, Asian
Keyword:
Easy, Easy Meals, Hibachi Fried Rice, Meal Prep, Recipe, Salad, Steak, Yum Yum Sauce
Servings: 4
Calories: 297 kcal
Ingredients
- 2 13 oz Sesame Asian salad kits (produce section of grocery store)
- 3 cups leftover steak fried rice (link to recipe in post above or restaurant leftovers)
- 4 oz yum yum sauce
Instructions
-
Put the chopped salad in a large bowl and add the salad dressing that comes with the kit. Toss until combined and divide the salad between 2 plates or bowls.
Note: If meal prepping divide the lettuce between 4 containers and pack the dressing and salad toppings on the side on cups with lids.
-
Warm the leftover chicken fried rice slightly, I aimed for room temp. Top each salad with the rice and the crispy wontons that come with the salad kit.
-
Drizzle the yum yum sauce over the rice before serving.