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Shrimp Scampi Biscuit Pizza
Prep Time
10 mins
Cook Time
30 mins
 

Shrimp Scampi Biscuit Pizza recipe uses Red Lobster Cheddar Bay Biscuit mix as the crust with a cheesy shrimp scampi topping!

Course: Main Course
Cuisine: American
Keyword: best, Pizza, Recipe, Red Lobster Cheddar Bay Biscuit, Seafood, Shrimp, Shrimp Scampi, TikTok
Servings: 6
Calories: 578 kcal
Author: Cheri Renee
Ingredients
  • 1 (11.36-ounce) box Red Lobster Cheddar Bay Biscuit Mix
  • 3/4 cup water (plus 2 tablespoons)
  • 1/2 cup shredded Cheddar cheese
  • 8 tablespoons butter
  • 1 pound jumbo shrimp peeled and deveined, cut into smaller pieces
  • 1 1/2 teaspoons Old Bay seasoning
  • 2 tablespoons lemon juice
  • 8 cloves garlic minced
  • 1 bunch green onions sliced
  • 2 cups shredded mozzarella cheese
  • 1/2 cup shredded Parmesan cheese
Instructions
  1. Put the biscuit mix in a bowl with the seasoning packet from the box and water, stir until combined. Fold in the Cheddar cheese. Place the dough on a greased baking sheet and use the back of a spoon to spread evenly and flat as possible, about half inch thick.

    Note: Depending on size of the baking sheet it may not fully cover the entire sheet.

  2. Bake in a 400-degree oven for 15 minutes.

  3. While crust is baking, set a large skillet over medium heat. Add butter, shrimp, and Old Bay seasoning, cook 2 minutes stirring a few times.

  4. Add lemon juice, garlic, and most of the green onions. Cook 2 more minutes, stirring a few times.

  5. Add the shrimp to the biscuit crust, pour the butter over top, and sprinkle the mozzarella and Parmesan cheeses over top. Place back into the 400-degree oven for 10 to 12 more minutes or until crust is cooked through.

  6. Garnish with remaining green onions.