Fruity Pebbles Ice Cream Bread
Prep Time
10 mins
Cook Time
40 mins
Fruity Pebbles Ice Cream Bread is an easy snack recipe with vanilla ice cream as the base of a tasty loaf of bread!
Course:
Breakfast, Snack
Cuisine:
American
Keyword:
Easy, Fruity Pebbles, Ice Cream Bread, Kid Friendly, Recipe, TikTok
Servings: 8
Calories: 242 kcal
Ingredients
- 1 pint vanilla ice cream thawed
- 1 1/2 cups self-rising flour
- 1/3 cup sugar
- 1 1/2 cups Fruity Pebbles cereal (plus more to sprinkle over top)
- 1/2 cup powdered sugar
- 2 teaspoons milk (or water)
Instructions
-
Put ice cream, flour, and sugar in a larger mixing bowl. Beat with a hand mixer or stir with a spoon until combined, about 1 minute.
-
Add the Fruity Pebbles and stir with a spoon until combined.
-
Pour into a greased bread loaf pan and bake in a 350-degree oven for 35 to 45 minutes.
-
Let cool and remove from bread pan. Mix together the powdered sugar and milk or water, drizzle over the bread loaf, and sprinkle more Fruity Pebbles over top.