Cuban Flatbreads
Prep Time
10 mins
Cook Time
15 mins
Cuban Flatbreads have everything yummy about Cuban sandwiches, but made as a flatbread either in the oven or on the Traeger grill/smoker
Course:
Main Course
Cuisine:
American, Cuban
Keyword:
Cuban, Easy, Flatbread, Ham, Leftover Pulled Pork, Naan, Pellet Grill, Pizza, Recipe, TikTok, Traeger Recipes
Servings: 4
Calories: 489 kcal
Ingredients
- 1 package Stonefire Naan Flatbreads (2 come in a package)
- 1/4 cup mayo
- 3 Tbsps mustard
- 1 cup cooked, pulled pork (either leftovers or from the frozen section of the store)
- 1/2 cup diced deli ham
- 8 slices swiss cheese
- 1/4 cup diced pickles
Instructions
-
Spread the mayo over the Naan flatbreads and drizzle the mustard over top.
-
Add half of the pulled pork and ham, then add 4 slices of swiss cheese on each flatbread. Top with remaining pulled pork, ham, and the diced pickles.
-
Cook either in the oven or Traeger grill/smoker preheated to 375 degrees for 12 to 15 minutes.
-
Slice and serve right away.