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5 from 1 vote
Chicken Fried Rice Salad
Chicken Fried Rice Salad
Prep Time
10 mins
Cook Time
1 min
 

Chicken Fried Rice Salad is the perfect way to use leftover fried rice, a super quick and easy dinner that use a salad kit from the store

Course: Main Course
Cuisine: American, Asian
Keyword: Chicken, Easy, Hibachi Fried Rice, Leftovers, Recipe, rice, Salad, TikTok, Yum Yum Sauce
Servings: 2
Calories: 290 kcal
Author: Cheri Renee
Ingredients
  • 1 13 oz Asian salad kit (produce section of grocery store)
  • 2 cups leftover chicken fried rice
  • 2 oz yum yum sauce
Instructions
  1. Put the chopped salad in a large bowl and add the salad dressing that comes with the kit. Toss until combined and divide the salad between 2 plates or bowls.

  2. Warm the leftover chicken fried rice slightly, I aimed for room temp. Top each salad with the rice and the crispy wontons that come with the salad kit.

  3. Drizzle the yum yum sauce over the rice before serving.