
A super simple taco recipe that the whole family will love
Cook the bacon either in the air fryer for 10 minutes set to 400 degrees, or in a skillet over medium heat for 6 to 8 minutes. Drain on paper towels and crumble when cool.
Warm the cooked chicken in the microwave if needed for one minute. Also warm the tortillas in the microwave for 10 seconds.
In each tortilla add some shredded chicken and ranch dressing. Top with shredded lettuce cheese, diced tomatoes, and bacon crumbles.