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Caramel Apple Pretzel Bites
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Caramel Apple Pretzel Bites
Prep Time
15 mins
Cook Time
5 mins
 

Caramel Apple Pretzel Bites, an easy fall dessert recipe, all the yumminess of caramel apples on pretzel bites for the perfect sweet treat!

Course: Dessert, Snack
Cuisine: American
Keyword: Apple, Caramel, Easy, Easy Dessert, Fall Recipes, Pretzel, Recipe
Servings: 20
Calories: 73 kcal
Author: Cheri Renee
Ingredients
  • 20 pretzel snaps
  • 20 Rolos
  • 1 Granny Smith apple cut into 20 pieces, similar in size to the pretzels
  • 1/2 cup chocolate chips
  • 1 teaspoon coconut oil (optional to thin out the chocolate)
  • 1/4 cup Heath bar bits
Instructions

  1. Lay the pretzels in a single layer on a lined baking sheet. Place an unwrapped Rolo candy on each. Place in a 350 degree oven for 5 minutes.

  2. Press an apple slice over each, pushing down to smash the melty Rolos.

  3. Put the chocolate chips in a bowl with coconut oil if using and microwave for 45 seconds to 1 minute. Stir and drizzle the chocolate over the caramel apple bites and sprinkle Heath bar bits over top right away.

  4. Place the tray in the fridge for 15 minutes.

    Note: The lined baking sheet will help with sticking, if they do stick use a spoon to budge them slightly and transfer to a serving plate. I would recommend serving within 3 hours.