Big Mac Dip
Prep Time
10 mins
Cook Time
5 mins
Big Mac Dip has all the ingredients of a Big Mac but served as a taco style dip served with chips, an easy and tasty appetizer recipe!
Course:
Appetizer
Cuisine:
American
Keyword:
Appetizers, best, Big Mac, Burgers, Dip, Easy, Game Day Snacks, Recipe, Taco Dip, TikTok
Servings: 10
Calories: 247 kcal
Ingredients
- 1 pound ground beef
- 1 tablespoon Worcestershire sauce
- kosher salt, pepper, steak seasoning blend
- 16 ounces store bought burger sauce (picture in post above)
- 2 cups thinly shredded lettuce
- 2 cups shredded cheddar cheese
- Optional toppings: finely diced onions, chopped pickled, sesame seeds
- tortilla chips for dipping
Instructions
-
Set a skillet over medium heat. Add the ground beef, Worcestershire sauce, kosher salt, pepper, and steak seasoning. Cook 5 to 7 minutes, breaking apart the ground beef.
-
Put the ground beef on a plate lined with paper towels and let cool.
-
Spread the burger sauce in a 9x13 casserole dish. Add the ground beef, shredded lettuce, and cheese. Add toppings of choice such as onions, pickles, and sesame seeds.
-
Cover and refrigerate a few hours until ready to serve with tortilla chips for dipping.