
Baked Parmesan Chicken Tenders is an easy and kid friendly dinner recipe with a simple crispy coating and baked in the oven!
Crack the eggs in a bowl and beat with a fork. Put the panko, parmesan, kosher salt, pepper, garlic powder, and Italian seasoning in another bowl, mix together until combined.
Dip each chicken strip into the egg and then into the parmesan panko mixture, pressing so it sticks to the chicken (do this quickly so the breading in the bowl doesn't get soggy).
Place them on a wire rack over a lined baking sheet (or just on a baking sheet if you don't have a wire rack). Sprinkle a little more kosher salt and pepper over top.
Bake in a 400 degree oven for 25 to 30 minutes. Serve with dipping sauce of choice.