Go Back
Air Fryer Herb Salmon and Potatoes
Print
Air Fryer Herb Salmon and Potatoes
Prep Time
10 mins
Cook Time
20 mins
 

Air Fryer Herb Salmon and Potatoes is a complete dinner recipe for the air fryer with a lemon garlic herb oil, so flavorful and healthy!

Course: Main Course
Cuisine: American
Keyword: Air Fryer, best, Easy, Garlic, Healthy Recipes, Herbs, Lemon, potatoes, Recipe, Salmon, TikTok
Servings: 2
Calories: 620 kcal
Author: Cheri Renee
Ingredients
  • 1/4 cup olive oil
  • 2 tablespoons lemon juice
  • 2 tablespoons fresh chopped herbs of choice (I used thyme and rosemary)
  • 5 to 6 cloves garlic minced
  • 2 salmon fillets
  • 1 pound redskin potatoes diced
  • kosher salt, pepper
  • 2 to 3 lemon wedges
Instructions

  1. Put the olive oil, lemon juice, fresh chopped herbs, and garlic in a small bowl. Mix together. Spoon some of this mixture over the salmon fillets.

  2. Put the diced potatoes in a bowl and add the rest of the garlic herb oil. Toss until evenly mixed. Season both the potatoes and the salmon with kosher salt and pepper.

  3. Put the potatoes in the air fryer at 400 degrees for 8 to 9 minutes.

  4. Place the salmon fillets over the potatoes and set the air fryer to 400 degrees for 10 to 12 more minutes. Serve with lemon wedges on the side to squeeze over top.