Smoked Buffalo Shrimp
Prep Time
10 mins
Cook Time
30 mins
Smoked Buffalo Shrimp start with seasoned shrimp tossed in buffalo sauce and smoked for extra flavor, then dipped in ranch or blue cheese
Course:
Appetizer
Cuisine:
American
Keyword:
Appetizers, Buffalo, Easy, Healthy, Healthy Recipes, Keto, Recipe, Seafood, Shrimp, Smoked Shrimp, TikTok, Traeger Recipes
Servings: 1 pound
Calories: 449 kcal
Ingredients
- 1 pound jumbo shrimp peeled and deveined
- 1 Tbsp Old Bay seasoning
- 3/4 cup buffalo sauce (I used Frank's)
- Optional: ranch or blue cheese dressing for dipping
Instructions
-
Pat the shrimp dry with paper towels and toss them with the Old Bay seasoning and half of the buffalo sauce until evenly coated.
-
Set the smoker to 225 degrees. Place the shrimp on the smoker for 30 to 40 minutes, brush with more buffalo sauce and flip them halfway through.
-
Serve with remaining buffalo sauce and ranch or blue cheese dressing for dipping if desired.