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5 from 3 votes
Italian Pressed Sandwiches
Italian Pressed Sandwiches
Prep Time
5 mins
Cook Time
10 mins
 

Italian Pressed Sandwiches are a great easy dinner idea, just a few ingredients and a few minutes in the panini press and dinner is ready!

Course: Main Course
Cuisine: American, Italian
Keyword: Easy, Easy Dinner Ideas, Ham, Panini, Recipe, Salami, Sandwich, Sliders, Sub, TikTok
Servings: 4
Calories: 430 kcal
Author: Cheri Renee
Ingredients
  • 4 ciabatta rolls or telera rolls
  • 4 oz pesto
  • 12 slices salami
  • 12 slices ham
  • 36 slices pepperoni
  • 4 slices provolone cheese
Instructions
  1. Slice the rolls in half lengthwise. Spread the pesto evenly on the bottom half of each roll.

  2. Top each with 3 slices salami and ham, 9 slices pepperoni, and a slice of provolone cheese. Put the top on each sandwich.

  3. Preheat a panini press to medium high heat. Place two sandwiches on the press and close the lid, pressing down slightly. Keep them in the press for 4 to 5 minutes. Remove and repeat with the two remaining sandwiches.

  4. Slice in half and serve.