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5 from 3 votes
Slow Cooker Buffalo Chicken Chili
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Slow Cooker Buffalo Chicken Chili
Prep Time
10 mins
Cook Time
6 hrs
 

Slow Cooker Buffalo Chicken Chili is a delicious spin on traditional chili, all slow cooked to perfection with lots of buffalo chicken flavor!

Course: Main Course
Cuisine: American
Keyword: Buffalo, Chicken Chili, Chili, Comfort Food, Crock Pot, Easy, Recipe, Slow Cooker, TikTok
Servings: 8
Calories: 390 kcal
Author: Cheri Renee
Ingredients
  • 2 pounds boneless, skinless chicken breasts
  • 1 Tbsp chili powder
  • kosher salt, pepper
  • 1 packet dry ranch seasoning
  • 1 onion diced
  • 2 jalapeno peppers seeds removed and minced
  • 4 cloves garlic minced
  • 1 cup buffalo wing sauce
  • 2 10 oz cans Rotel Tomatoes with Green Chiles
  • 2 14 oz cans chicken broth
  • 8 oz cream cheese
  • Optional toppings: shredded cheese and Fritos
Instructions

  1. Place the chicken in the slow cooker. Season with chili powder, kosher salt, pepper, and the packet of dry ranch seasoning.

  2. Add the diced onions, minced jalapenos, garlic, buffalo wing sauce, Rotel, and chicken broth. Give it a stir and turn it on low for 6 to 8 hours.

  3. 30 minutes before serving, shred the chicken with two forks right in the slow cooker. Add the cream cheese. Stir a few times until the cream cheese is melted and evenly combined.

  4. Top with shredded cheese and Fritos if desired.