
Vodka Cranberry Sauce Recipe makes perfect sense, a favorite cocktail turned into a Thanksgiving or holiday side dish with a boozy flare!
Put the cranberries, water, vodka, sugar, and lime juice in a saucepan.
Bring to a boil over high heat, once boiling reduce the heat to medium low and simmer for 15 to 17 minutes stirring a few times.
Let cool and top with lime zest to serve if desired.
Note: This can be made up to two days ahead and store, covered, in the fridge.