Spicy Crab Sushi Subs
Prep Time
10 mins
Cook Time
0 mins
Spicy Crab Sushi Subs is my favorite sushi roll transformed into a sandwich with lots of sushi toppings for a fun lunch or dinner recipe!
Course:
Main Course
Cuisine:
American, Asian
Keyword:
Crab, Easy, Lazy Sushi, lunch, No Cook, Sandwich, Sriracha, Sub, Sushi
Servings: 4
Calories: 509 kcal
Ingredients
- 2 (8-ounce) packages imitation crab meat
- 1/4 cup sriracha mayo
- 1 tablespoon soy sauce
- 4 sub buns
- 2 avocados diced or mashed
- Optional toppings: wasabi, pickled ginger, more sriracha mayo, ginger soy glaze, sesame seeds, green onions
Instructions
-
Chop the crab and put in a bowl. Add the sriracha mayo and soy sauce. Stir until combined.
-
Toast your sub buns if desired. Fill each bun with avocado and the spicy crab mixture.
-
Add toppings of choice such as wasabi, pickled ginger, more sriracha mayo, ginger soy glaze, sesame seeds, and/or green onions.