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High Protein Cilantro Lime Chicken Tacos
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High Protein Chicken Tacos
Prep Time
10 mins
Cook Time
1 min
 

High Protein Cilantro Lime Chicken Tacos, a simple recipe with a cottage cheese taco sauce, part of my high protein griddle meal prep series!

Course: Main Course
Cuisine: American, Mexican
Keyword: Blackstone, Chicken, Cottage Cheese, Griddle, High Protein, Recipe, Taco
Servings: 12 street tacos
Calories: 173 kcal
Author: Cheri Renee
Ingredients
  • 1 (12-count) package street taco size flour tortillas (or use your favorite high protein/ low carb tortilla or wrap)
  • 2 to 3 cups cooked shredded or diced chicken (mine was part of my Blackstone High Protein Meal Prep Series, details in post above)
  • 3/4 cup blended cottage cheese mixed with your favorite taco seasoning and hot sauce (I used my Cilantro Jalapeno Cottage Cheese Dressing, recipe in post above)
  • 2 individual bags Quest Nacho Protein Chips crushed
  • Toppings of choice: cilantro or lettuce, cheese, lime wedges, pickled onions or jalapenos
Instructions

  1. Warm your tortillas for 15 seconds in the microwave or in a skillet over medium heat for a minute.

  2. Fill each tortilla with the chicken, cottage cheese taco sauce, crushed protein chips, and add toppings of choice such as cilantro or lettuce, cheese, lime wedges, and/or pickled onions or jalapenos.