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Crock Pot Chicken Pesto Alfredo
Prep Time
10 mins
Cook Time
6 hrs
 

Crock Pot Chicken Pesto Alfredo is an easy slow cooker meal with any pasta you choose, a great 6 ingredient dinner recipe!

Course: Main Course
Cuisine: American, Italian
Keyword: Alfredo, best, Chicken, Crock Pot, Easy, Kid Friendly Meals, Pasta, Pesto, Recipe, Slow Cooker Meals
Servings: 6
Calories: 717 kcal
Author: Cheri Renee
Ingredients
  • 1 pound boneless, skinless chicken breasts
  • kosher salt, pepper
  • 6 to 7 cloves garlic minced
  • 1 16 ounce jar alfredo sauce
  • 1 8 ounce jar pesto
  • 1 pound pasta of choice (I used penne)
  • 1 cup shredded parmesan or mozzarella cheese
Instructions
  1. Put the chicken in the slow cooker and add the kosher salt, pepper, garlic, alfredo sauce, and pesto. Turn the slow cooker on low for 6 to 8 hours.

  2. Shred the chicken with two forks right in the Crock Pot.

  3. Cook the pasta according to package directions, drain, and add to the slow cooker. Stir until combined and add the shredded parmesan or mozzarella cheese. Taste for seasoning and add more kosher salt and pepper as needed.