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Air Fryer Crispy Fish Tacos
Prep Time
5 mins
Cook Time
15 mins
 

Air Fryer Crispy Fish Tacos is a simple and easy dinner recipe, add toppings of choice to your super crisp fish fillets from the air fryer!

Course: Main Course
Cuisine: American
Keyword: Air Fryer, Air Fryer Recipes, best, Easy, fish, Fish Taco, Recipe, Taco
Servings: 4 tacos
Calories: 423 kcal
Author: Cheri Renee
Ingredients
  • 4 frozen fish fillets (mine were beer battered or use breaded fillets)
  • chili powder
  • 4 soft taco size tortillas
  • 1 cup shredded lettuce or slaw
  • 1 cup shredded cheese of choice
  • Optional toppings: salsa, hot sauce, sour cream, cilantro
Instructions
  1. Put the frozen fish in the air fryer. Set it to 400 degrees for 12 to 15 minutes. Sprinkle chili powder over top.

  2. Warm the tortillas and put each fish fillet in the tortillas (cut to fit if needed).

  3. Top each taco with lettuce or slaw, cheese, and optional toppings such as salsa, hot sauce, sour cream, and/or cilantro.