Buffalo chicken with tater tots baked with cheese in a one pan meal that everyone will love!
Combine sour cream, dry ranch packet, and buffalo sauce in a large bowl, stir to mix evenly. Stir in chicken and cheese. Then carefully fold in the frozen tater tots until evenly coated. Transfer to a greased 9 x 13 baking dish.
Bake in a 400 degree oven for 40 to 45 minutes. Serve topped with green onions, ranch dressing and/or extra buffalo sauce on the side if desired.