Grilled Mexican Chicken is a blend of Mexican seasonings and flavors that marinate the chicken and then grilled to perfection, so flavorful and delicious!
Place the chicken breasts in a gallon size plastic bag.
In a bowl add the remaining ingredients, whisk until it forms a thick paste. Add this to the bag with the chicken and massage the bag until evenly mixed. Marinate at least 1 hour or overnight in the fridge.
Set the grill to medium heat, place the chicken on the grill for 12-14 minutes (depending on how thick the chicken is), flipping halfway through.