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Italian Sub Crostini
Prep Time
15 mins
Cook Time
5 mins
Total Time
20 mins
 

All the yumminess of an Italian sub served on toasted baguette

Course: Appetizer, Snack
Cuisine: American, Italian
Keyword: Appetizers, best, cold appetizers, Crostini, Easy, Leftover Ham, Party Food, Recipe, Sub, TikTok
Servings: 8
Calories: 353 kcal
Author: Cheri Renee
Ingredients
  • 1 loaf baguette or italian bread
  • olive oil, kosher salt, pepper
  • 1/4 cup mayo or light mayo
  • 1/4 cup italian or fat free italian dressing
  • 1 cup iceburg lettuce chopped
  • 1 cup deli ham chopped
  • 1 cup pepperoni or turkey pepperoni chopped
  • 1 cup salami chopped
  • 1 cup provolone cheese chopped
  • 1/2 cup tomato chopped
  • pepperoncinis or banana peppers
Instructions
  1. Cut the bread into 1 inch slices. Place on a baking sheet and brush with olive oil, salt, and pepper. Bake at 400 degrees for 5 minutes.

  2. Mix the mayo and Italian dressing together and set aside.

  3. In a large bowl combine lettuce, ham, pepperoni, salami, cheese, and tomato. Add a few spoonfuls of the dressing until the mixture is perfectly dressed.

  4. Top the mixture onto the toasted bread if serving right away, or on the side for everyone to top their own if serving at a later time.