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Air Fryer Cajun Surf and Turf
Prep Time
10 mins
Cook Time
8 mins
 

Air Fryer Cajun Surf and Turf it's such a quick and easy recipe for steak and shrimp with a little spice thanks to the Cajun seasoning

Course: Main Course
Cuisine: American
Keyword: Air Fryer, Cajun, Easy Dinner, Recipe, Shrimp, Steak, Surf and Turf
Servings: 4
Calories: 355 kcal
Author: Cheri Renee
Ingredients
  • 1 pound steak of choice (I had New York Strip)
  • 1 pound jumbo shrimp peeled and deveined
  • 1 1/2 tablespoons garlic paste or minced garlic
  • olive oil, Cajun seasoning, kosher salt, pepper
  • Optional: Dipping sauce of choice or fettucine alfredo
Instructions
  1. Cut the steak into inch size cubes and put in a bowl.

  2. Put the shrimp in the same bowl as the steak and add the garlic, olive oil, Cajun seasoning, kosher salt, and pepper.

    Note: I recommend checking the salt content of your Cajun seasoning to determine how much kosher salt is actually needed.

  3. Toss the shrimp and steak until everything is evenly combined and place in a single layer in the air fryer basket.

  4. Set the air fryer to 400 degrees for 7 to 9 minutes depending on how you like your steak cooked.

  5. Serve as is or with dipping sauce of choice or over fettuccine Alfredo.