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5 from 3 votes
Air Fryer Sriracha Glazed Salmon
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Air Fryer Sriracha Glazed Salmon
Prep Time
5 mins
Cook Time
12 mins
 

Air Fryer Sriracha Glazed Salmon is a simple and easy air fryer recipe using only a few ingredients, a healthy and delicious air fryer dinner

Course: Main Course
Cuisine: American
Keyword: Air Fryer Recipes, Dinner Recipes, Glazed, Healthy, Recipe, Salmon, Sriracha
Servings: 2 salmon fillets
Calories: 332 kcal
Author: Cheri Renee
Ingredients
  • 2 salmon fillets (each fillet should be about 6 ounces)
  • 1 to 1 1/2 Tbsps sriracha (depending on how spicy you prefer)
  • kosher salt, pepper
  • 1 to 1 1/2 Tbsps brown sugar (depending on how sweet you prefer)
  • Optional: sesame seeds for garnish
Instructions

  1. Set the salmon skin side down. Drizzle the sriracha over each fillet and season with kosher salt and pepper.

  2. Brush the sriracha over the salmon and place the fillets in the air fryer. Set the air fryer to 400 degrees for 6 to 7 minutes.

  3. Remove the air fryer basket and sprinkle the brown sugar over the salmon. Place the basket back in the air fryer and cook for 6 to 7 more minutes at 400 degrees.

  4. Serve with sesame seeds over top for garnish if desired.