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5 from 8 votes
Jalapeno Popper Cranberry Dip
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Jalapeno Popper Cranberry Dip
Prep Time
10 mins
Cook Time
40 mins
 

Jalapeno Popper Cranberry Dip is an easy to make dip that can be made in the oven or Traeger grill/ smoker. Perfect served with Fritos!

Course: Appetizer
Cuisine: American
Keyword: Appetizers, Cranberry, Dip Recipes, Easy, Fritos, Game Day Snacks, Jalapeno, Jalapeno Popper, Party Food, Recipe, Traeger
Servings: 10
Calories: 254 kcal
Author: Cheri Renee
Ingredients
  • 2 8 oz blocks cream cheese
  • 1 4 oz can diced jalapenos (if you don't want as spicy use half the can or use a 4 oz. can green chiles)
  • 6 oz bag dried cranberries
  • 2 cups shredded cheese of choice (I used Mexican blend)
  • 1 cup mayo
  • 3 Tbsps dry ranch seasoning
Instructions

  1. Spray a large cast iron skillet or casserole dish with non stick spray. Put all ingredients into the skillet or casserole dish. No need to stir yet.

  2. Cook according to one of these methods.

    Oven: Place in a 300 degree oven for 20 minutes. Stir until evenly combined and bake another 20 minutes.

    Traeger grill/smoker: Place in the smoker set to 225 degrees for 45 minutes. Stir until evenly combined and leave in the smoker another 45 minutes.

  3. Serve with more cheese over top if desired and with tortilla chips or Fritos Scoops for dipping.