Air Fryer Caribbean Jerk Salmon has a few simple ingredients and then cooked in the air fryer for the perfect, flavorful and healthy meal
Mix the soy sauce and garlic together in a small bowl. Brush on all sides of the salmon fillets.
Sprinkle the Caribbean Jerk seasoning on the salmon fillets.
Place the salmon in the air fryer basket, skin side down, and set it to 400 degrees for 12 to 14 minutes.
Remove the salmon, slide a fork between the salmon and the skin. The skin should easily peel away. Serve with lime wedges.