Chorizo Taco Dip is the perfect party food or game day snacks, spice up regular taco dip by using chorizo sausage
Set a skillet over medium heat. Add the chorizo sausage and cook 5 to 6 minutes, breaking it apart as it cooks. Remove from skillet and drain excess grease and let it cool.
Add the chili powder and paprika to the container of sour cream and stir until evenly mixed. Spread the sour cream evenly in a 9x13 casserole dish.
Add the cooked chorizo on top of the sour cream and evenly sprinkle the lettuce and then the cheese over top.
Dice the tomato and place evenly over top. Serve the dip with Fritos Scoops or tortilla chips.