Chicken Cordon Bleu Casserole
Prep Time
10 mins
Cook Time
20 mins
Chicken Cordon Bleu Casserole has everything delicious about chicken cordon bleu but made easily into a one pan casserole
Course:
Main Course
Cuisine:
American
Keyword:
Casserole, Chicken, Chicken Cordon Bleu, Dinner Recipes, Easy, Kid Friendly Meals, Leftover Ham, Recipe, TikTok
Servings: 6
Calories: 510 kcal
Ingredients
- 4 cups cooked, shredded chicken
- 1/2 pound deli sliced ham cut into smaller pieces
- 8 oz sliced swiss cheese cut into smaller pieces
- 1 10.5 oz can cream of chicken soup
- 1 8 oz container sour cream
- 1/2 cup dijon mustard
- kosher salt, pepper
- 45 buttery crackers (I used Ritz)
- 2 Tbsps melted butter
Instructions
-
Put the chicken, diced ham, diced cheese, cream of chicken soup, sour cream, dijon mustard, kosher salt, and pepper in a bowl. Toss until evenly mixed and put this into a greased 9x13 casserole dish.
-
Put the crackers in a gallon size plastic bag and crush them (I used a rolling pin). Pour the melted butter in the bag and shake until evenly coated. Put the crackers in an even layer over the casserole.
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Bake in a 400 degree oven for 20 to 25 minutes.