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Mediterranean Dip
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Mediterranean Dip
Prep Time
10 mins
Cook Time
0 mins
Total Time
10 mins
 

Just a few simple ingredients make a yummy and easy to make party dip!

Course: Appetizer
Cuisine: Mediterranean
Keyword: Appetizers, Cheese Dip, Dip, Dip Recipes, Easy, Mediterranean Recipes, No Cook, Party Food, Recipe, Sun Dried Tomato, TikTok
Servings: 8
Calories: 140 kcal
Author: Cheri Renee
Ingredients
  • 8 oz cream cheese at room temp
  • 6 oz jar sun dried tomato pesto
  • 6 oz crumbled feta
  • 1 oz balsamic glaze (in vinegar section of grocery store)
  • fresh basil leaves
  • For dipping: pita chips or crackers
Instructions

  1. Spread the softened cream cheese on a plate. Spread the sun dried tomato pesto on top of the cream cheese.

  2. Sprinkle feta cheese on top and drizzle with balsamic glaze. When ready to serve sprinkle the fresh basil over top.

  3. Serve with pita chips or crackers for dipping.

    Note: This can be made up to 2 days before serving (minus the basil) and kept in the fridge, but recommended to serve at room temperature.