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5 from 1 vote
Roasted Green Beans and Mushrooms
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Roasted Green Beans and Mushrooms
Prep Time
5 mins
Cook Time
20 mins
Total Time
25 mins
 

An easy and delicious one pan side dish.

Course: Side Dish
Cuisine: American
Keyword: Baked, best, Easy, Green Beans, Mushroom, Recipe, side dish, TikTok, Vegetables Side
Servings: 4
Calories: 90 kcal
Author: Cheri Renee
Ingredients
  • 1 pound fresh green beans
  • 8 oz mushrooms of choice
  • olive oil, kosher salt, pepper
  • Optional: crushed red pepper, parmesan cheese
Instructions

  1. Cut the stems from the green beans. Slice mushrooms. Place green beans and mushrooms on a baking sheet.

  2. Drizzle with olive oil and sprinkle with kosher salt and pepper. Toss until evenly coated.

  3. Place the baking sheet in a 400 degree oven. Roast for 20 minutes.

  4. Serve immediately. Sprinkle with crushed red pepper flake and/or parmesan cheese if desired.