An easy and cheesy side that everyone will love!
Dice potatoes into small pieces. Place in a 9x13 baking dish.
Sprinkle the dry ranch seasoning, kosher salt, and pepper on the potatoes and toss to coat evenly. Pour the ranch dressing on top and toss again to coat evenly.
Cover with foil and bake for 45 minutes to 1 hour in a 425 degree oven. Stir every 15 minutes. (Taste to make sure they are fully cooked, depending on the size of the pieces, it may require more baking time)
Remove foil, add 1 cup of the cheese and mix into the potatoes. Sprinkle the other cup of cheese over top. Bake 5 additional minutes or until cheese is melted.