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Crispy Garlic Parmesan Potatoes
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Crispy Garlic Parmesan Potatoes
Prep Time
5 mins
Cook Time
30 mins
 

Crispy Garlic Parmesan Potatoes are a delicious side dish, flavored with garlic and parmesan and baked to crispy perfection in the oven!

Course: Side Dish
Cuisine: American
Keyword: Easy, Garlic, Parmesan, Potato Side Dish, potatoes, Recipe, side dish, TikTok, Vegetables Side, Vegetarian
Servings: 4
Calories: 210 kcal
Author: Cheri Renee
Ingredients
  • 1 1/2 pounds petite golden potatoes (or petite redskin potatoes)
  • 2 Tbsps olive oil
  • 1/2 cup grated parmesan cheese
  • 1 1/2 Tbsps garlic paste or fresh minced garlic
  • 1 Tbsp Italian seasoning
  • kosher salt, pepper
Instructions

  1. Slice the petite potatoes in half and put them in a bowl.

  2. Add the olive oil, 1/4 cup of the parmesan cheese, garlic, Italian seasoning, kosher salt, and pepper. Toss until evenly mixed.

  3. Line a baking sheet with foil or parchment paper. Evenly sprinkle the remaining 1/4 cup grated parmesan on the baking sheet.

  4. Place the potatoes cut side down on top of the parmesan in a single layer.

  5. Bake in a 425 degree oven for 30 minutes.